Machine specifications:
- Capacity: 480~680 pcs/hr (remarks: 120 kg/h)
- Cooking time: 3 minutes 30 seconds for fish
- Heating: superheated steam 130~400°C plus FIR (far-infrared) heater
- Processes frozen product without thawing
- Crispy on the outside and moist on the inside; retains amino acids and vitamins
- Cooking without cooking oil
- Handles grilled and steamed foods in one machine
Machine dimensions:
3350 x 960 x 1480 mm, 700 kg
Applications:
Grilled and steamed fish, beef, pork, chicken, bread, vegetables, etc.
Electrical requirements:
3P x 380V (electric only)
Rated power consumption:
36.9 kW (approx.)
